Sargol saffron represents a higher quality tier than Negin, characterized by the following attributes:

• Color: Sargol saffron exhibits a vibrant, consistent red hue, free from yellow tips.
• Shape: The strands of Sargol saffron are typically shorter compared to those of Negin.
• Taste and Aroma: It offers a robust, mildly bitter flavor accompanied by a prominent floral scent.
• Uses: This variety is frequently utilized in culinary practices and various commercial purposes.